Sunday, February 24, 2013

Poppyseed Ham and Cheese Sliders

These are perfect for a brunch!  Totally heavenly.  Serve them warm right out of the oven.  They have the perfect level of sweetness with a little tang from the mustard.  You will definitely want to make these again.

Poppyseed Ham and Cheese Sliders

24 dinner rolls - Walmart Steakhouse rolls
Deli sliced Honey Ham
24 slices swiss cheese

1 Cup butter
2 Tbs prepared yellow mustard
2 Tbs poppyseed
2 Tbs minced onion
2 Tbs worcestershire sauce
2/3 cup brownsugar

1. Make Sandwiches with rolls, ham cheese and Mayo. Fill a 9x13  pan. 
2. In a medium sauce pan on the stove bring to a soft boil: butter mustard worcestershire, poppyseed, onion flakes, brown sugar.
3. Pour sauce over top of sanwiches.
4. Cover with foil and bake at 350 for about 15-20 min.  Last 5 min take foil off to lightly brown top.

You can prepare a day ahead with sauce and everything on top and bake in oven day of. 

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